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Preeti Gill

Founder & CEO 

(Chief Eating Officer)

Preeti Gill is a real enthusiast of all things good food and travel. She was born and raised in New Delhi and moved to California when she was 10. Her whole life changed during the one year she spent living in Vaxjo, Sweden. In a parallel universe, she goes by the name Frida and lives in a small coastal

Founder & CEO 

(Chief Eating Officer)

Preeti Gill is a real enthusiast of all things good food and travel. She was born and raised in New Delhi and moved to California when she was 10. Her whole life changed during the one year she spent living in Vaxjo, Sweden. In a parallel universe, she goes by the name Frida and lives in a small coastal village somewhere in Mexico, eating tacos and making hot sauces & pottery. 

Lisa Beauvivre

VP of Miscellaneous Stuff (& Taste)

Lisa grew up in Auvergne, France (home of the Michelin Guides). At the age of 20, her life took a culinary direction and she found her weapon of choice in the kitchen of Ferrandi, one of France's leading professional culinary institutes. Epicurean and curious, she loves discovering new things. Despite an

VP of Miscellaneous Stuff (& Taste)

Lisa grew up in Auvergne, France (home of the Michelin Guides). At the age of 20, her life took a culinary direction and she found her weapon of choice in the kitchen of Ferrandi, one of France's leading professional culinary institutes. Epicurean and curious, she loves discovering new things. Despite an undisguised  affinity for Haribo sweets, her sharp palate and eye make her a real Swiss army knife of gastronomy.

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